MOUNTAIN MAMA’S ORGANIC HERBS YOU MIX FRESH- SPAGHETTI SAUCE/PIZZA SAUCE.

I know you are probably saying spaghetti sauce and pizza sauce?  Well, let me tell you, I have a real winner here with both. You just have to try it.  My friend Julie, says her son who is 9 is now asking for Sue’s spaghetti for dinner.  I just love hearing this kind of stuff.  When using it as a pizza sauce, people are saying it makes great pizzas with wonderful flavors. Oh, by the way, this makes enough sauce for a family of four’s a spaghetti dinner and still have plenty to try it for a pizza sauce. You won’t be sorry. Try jiffy pizza mix. You won't have to work yourself so hard to make the dough fit the pizza pan. I will be putting my pizza dough recipe out there for you real soon. This mix is a big seller.

Spaghetti Sauce/ Pizza Sauce   Brown lean ground beef in medium skillet over medium-high heat. Drain excess grease. Add –1-15 oz cans tomato sauce.  Add – 1-6 oz can tomato paste.   Add 2-3/4 cups tomato juice. Stir in spaghetti/pizza organic herb mix. Reduce heat and simmer 30 minutes, stirring occasionally. Servings 4-6. This makes great pizza sauce and meatball hoagie sauce.  

Ingredients: onion, parsley flakes, cornstarch, green pepper, sea salt, sugar, garlic and Italian seasoning.

Price: $2.75