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  Recipe Home ? Side Dishes ? Italian-Seasoned Breaded Vegetables
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  Italian-Seasoned Breaded Vegetables
  Category:Side Dishes
  Author: Mountain Mama
  Date: 5/6/2008
  Hits: 321
Ingredients:
1 c Italian seasoned dry bread crumbs
1/2 teaspoon Mountain Mama's Organic- Italian Dipping Oil Mix
1/3 c Grated Parmesan cheese
2/3 c Mayonnaise
6 c Assorted vegetables, such as broccoli florets, carrot sticks, mushrooms, green or red pepper strips, yellow squash and/or zucchini strips

Instructions:
Preheat oven to 425F. Place bread crumbs, Mountain Mama Herb Rub and cheese in plastic food bag, shake to combine. Place mayonnaise in another bag; add vegetables and shake to coat. Add mayonnaise-coated vegetables, half at a time, to crumb mixture; shake to coat well. Place on ungreased cookie sheet separating so that pieces do not touch. Bake 10 minutes or until golden. Makes 6 to 8 servings.

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