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  Little Cranberry Pie
  Category:Desserts
  Author: Mountain Mama
  Date: 5/6/2008
  Hits: 300
Ingredients:
2 CUP CRANBERRIES, WASHED
1 1/4 CUP SUGAR
1 EGG, BEATEN
1 TSP VANILLA
1 CUP FLOUR
1 CUP SUGAR
1 -1/4 STICKS BUTTER, MELTED
Instructions:
GREASE PIE PAN. PUT CRANBERRIES AND SUGAR IN BOTTOM OF PIE PAN. IN BOWL, MIX EGG, VANILLA, FLOUR, SUGAR AND MELTED BUTTER. GENTLY PAT MIXTURE OVER CRANBERRIES.
BAKE AT 350 DEGRESS FOR 30 MINUTE. ADD A LITTLE WHIP CREAM OR ICE CREAM TO TOP BEFORE SERVING IF YOU WISH.
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