More RUBS: BBQ CAJUN PORK ROAST HERB MOROCCAN

MOUNTAIN MAMA’S ORGANIC HERBS- MEXICAN ADOBO RUB.
If you like the Mexican flare to your meat, this is the one for you. This is great on beef, pork, bison and chicken. With cocoa as one of the ingredients, it makes the flavors in this rub so very different. Try this one, and I think you’ll be really pleased.
Mexican Adobo Rub: Rub organic herb mix onto the meat and let stand 15 minutes or refrigerate up to 4 hours before grilling.
Ingredients: chili powder, pepper, garlic, onion, oregano, cumin and cocoa.